Cooking from the Garden

Fort Pierce, FL – This week on Treasure Coast Happenings, Drew Mello talks with Amy Dahan, director of Heathcote Botanical Gardens in Ft. Pierce and Master Gardner Adina Lherman.

Heathcote's "Cooking from the Garden" series continues on Thursday, August 4th with Preparing Whole Grains for Salads and Desserts and will conclude on Thursday, August 11, with Cooking with Greens.

The classes are designed to show you how to work with and prepare vegetables that are likely to be growing in the summer in South and Central Florida.

For more information visit: or call 772-464-4672.